Whipping up a homemade vanilla bean whipped cream is simple and tasty. This batch makes enough for a party and is enjoyed year round with a variety of desserts, and perfectly served with fruits for the spring-summer. See below for this excellent recipe!
Vanilla goes beyond, extract, or better yet, make your own extract! We highly recommend using LAFAZA’s vanilla products because of their high quality, direct trade, and sustainable pure vanilla from Madagascar. You can literally taste the difference! Try these 5 different ways to use vanilla. 1) Vanilla Sugar recipe – Just add 2 beans scraped into sugar, then plop in the vanilla bean rinds […]
Food Guru Blog 