Whip up a sensational summer dessert with leftover strawberry scones and homemade whipped cream.

Deconstructed Strawberry Shortcake

Servings 2-3
10 minutes to preparations

Ingredients:

2 pieces of leftover Strawberry Scones
A large heaping spoonful of homemade vanilla bean whipped cream
½ – 1 cup of chopped fresh strawberries

Directions:

1. Break up scone into small chunks on a plate creating the first layer
2. For second and third layer add whipped cream and then strawberries
3. Place another layer of broken pieces of scones
4. Add a dollop of whipped cream and a few strawberries on top

This is a berry satisfying dessert!

Written by Debbie Sultan.